Harvesting freshly grown marijuana is not for the faint hearted, but i have to say, my absolute part of the growing process is the budding stage.
I adore setting up my LED lights, getting the temperature right and the air quality moist to a certain level.
I later get to keep everything similar day to day and just watch the buds begin to flower, however my least favorite period is when it comes to harvesting the plant. I think that there is nothing more disappointing than ruining the product due to harvesting too rough or incorrectly; When harvesting, try to handle the product genuinely little, however first, harvesting has to be done at the perfect time. Too early or too late affects the odor or terpenes in the flowering stage. If you harvest too early, the flowers have not matured to the point of giving you a fantastic smell! Always upset when I realize my product just will be bland. Following that, the buds need to be trimmed at the stems and then hung up. What I do is affix my marijuana to clothes hangers. It is easy to trim them and leave them alone during that point in time. Then there is the drying and curing period of the plant, but drying them out requires myself and others to set the thermostat to around 74 degrees, have about 50% humidity and I slowly dry them. The weed always smells care about grass or hay at this stage. The very last period is curing. I put the product into jars around 73% full and frequently open them up to let out air and moisture… You can see a lot can be screwed up here.
Commercial grow room